Description

Cacao butter is a type of fat that comes from cacao beans. To harness cacao butter, the cacao beans are roasted, peeled, and pressed to separate out the fat—the cacao butter. The remnants are then processed into cacao powder. Cacao butter has good fatty content that has been pressed from the raw cacao bean. Cacao Butter has very high concentrations of vitamins and emollients that the skin needs to stay healthy, soft and supple. Use cacao butter to make chocolate, as well as cosmetics, toiletries, and pharmaceuticals.